A Cozy Homeschool Tradition: Hot Chocolate Breaks

Wintertime brings magic to our homeschool days, and nothing warms our hearts (and hands!) like a steaming cup of homemade hot cocoa. This week, we’re taking a cozy break from our lessons to enjoy a sweet treat together—a tradition that brings us closer as a family and adds a touch of hygge to our learning.

To make our cocoa extra special, we’re using a homemade mix that is rich, chocolatey, and simple to whip up with pantry staples like cocoa powder, powdered sugar, dry milk, and chocolate chips. Besides being delicious, it makes enough to share—perfect for our upcoming Hot Chocolate Bar Playdate with friends!
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Later this month, we are hosting a group of homeschool buddies ages 2-10 for a festive playdate featuring slow cooker hot chocolate, a spread of fun toppings, and plenty of laughter. Below, you will find my steps to turn your Hot Chocolate Bar into a delightful winter wonderland:

Hot Cocoa Mix for 16 ServingsIngredients

• 2 cups cocoa powder (unsweetened)
• 2 cups powdered sugar
• 3 cups dry milk powder
• 1 cup chocolate chips (mini chocolate chips work best)
• ½ teaspoon salt

Instructions  

1. Mix the dry ingredients:  In a large bowl, sift the cocoa powder and powdered sugar to remove any lumps. Add the dry milk powder and salt, stirring until well blended.
2. Add the chocolate chips: Stir in the chocolate chips for a touch of melty richness.
3. Store the mix: Transfer the mixture to an airtight container or jar. Store in a cool, dry place for up to 3 months.

To Make Hot Cocoa
Single Serving:

1. Add 2-3 tablespoons of the hot cocoa mix to a mug.
2. Pour in 1 cup of hot water or warm milk (for creamier cocoa).
3. Stir until the mix is completely dissolved.

For a Crowd (4 servings):

1. Combine 1 cup of hot cocoa mix with 4 cups of hot water or milk in a pot.
2. Heat over medium, stirring until smooth.

Hot Chocolate Bar Ideas

1. Toppings Galore:
   • Mini marshmallows (classic, flavored, or snowman-shaped)
   • Whipped cream (offer plain and flavored options like peppermint or vanilla)
   • Crushed candy canes or peppermint sticks for stirring
   • Chocolate shavings, sprinkles, or cocoa powder for garnish
   • Mini chocolate chips or white chocolate chips
2. Flavor Add-Ins:
   • Vanilla, peppermint, or caramel syrups
   • A sprinkle of cinnamon, nutmeg, or pumpkin spice
   • Drizzle of chocolate or caramel sauce
3. Dippers and Sides:
   • Cinnamon sticks or chocolate-dipped spoons
   • Biscotti, sugar cookies, or gingerbread
   • Pretzel rods (plain or chocolate-dipped)
   • Mini donuts or donut holes
4. Creative Touches for Kids:
   • Snowman faces on marshmallows (use edible markers or melted chocolate)
   • Cups with their names or designs made from stickers
   • A build-your-own hot cocoa station where they can mix toppings themselves
5. Toddler-Friendly Options:
   • Lukewarm cocoa served in sippy cups
   • Small bowls of mini marshmallows or sprinkles for safe snacking
   • Holiday-themed coloring pages or a simple winter craft to keep little hands busy

​Whether for a quiet homeschool moment or a bustling playdate, this homemade hot cocoa and a well-stocked bar will fill your home with warmth and joy. Keep reading for our family-favorite cocoa mix recipe—the heart of the celebration!